About Franks 'n' Dawgs

Franks 'n' Dawgs is elevating street food by incorporating the creativity of fine dining chefs, seasonal high quality artisan ingredients and deft attention to detail and execution.

• Our hand crafted artisan sausages (indicated by chefs hats on our menu) are house made daily using only the finest cuts of meats that will redefine your sausage experience.
• All our accoutrements are made in house; we use locally sourced ingredients by artisanal suppliers.
• Our gourmet sausage sandwiches change monthly; each is carefully crafted to provide immense depth of flavors.
• Our multiple award winning and lauded bun is a new england style lobster roll; baked daily by a local artisan baker, lightly buttered and toasted to perfection.